Thank you for your interest in carrying B&E’s Trees Bourbon Barrel Aged Maple Syrup!


As you may know, B&E’s Trees is a working family farm where we harvest maple sap in spring, boil it into syrup, and then age it for a year in bourbon barrels we pick up from Central Waters Brewing Co.  Our farm & business is growing; however like the seasons in Wisconsin, this process can’t be rushed.

Demand for our Bourbon Barrel Aged Maple Syrup is exceeding our limited supply, and we are not able to bring on more retail partners until the 2017 Vintage is mature, late autumn 2017. 

If you are interested in joining us at that time, please fill out the form below. 

Contact Name *
Contact Name
Shipping Address *
Shipping Address
Phone *
I am intersted in the Vintage 2017 Reservation Program
We will have an online waiting list where customers can reserve a bottle for purchase at participating stores prior to the winter holiday season. Are you interested in participating?
I would like to pre-order Vintage 2017 Bourbon Barrel Aged Maple Syrup
Stores who pre-order and pre-pay will jump to the front of the order fulfillment line when the syrup matures.